Antigua

Antiguan rums have been produced on the island for close to three hundred and fifty years. Originating from a by-product of sugar these light bodied spirits were created to satisfy a rather demanding clientele of skilled Artisans, Aristocrats and Officiers in the Royal Navy. No doubt the descerning taste of Admirals Rodney, Cochran, Hood and Nelson only served to perfect the blending of Antigua’s Fine Rums. Today the legacy of making superb rums has been passed down from generation to generation resulting in genuine production and ageing